The final ripening undeniably adds those extra hints of flavour. The delicious salt crystals create a real taste sensation and a lingering aftertaste.
So you can enjoy it for longer...
• Ripened for 18 months on wooden boards
• Very complex taste
• Crumbly structure
• Fully lactose- and gluten-free
• At home on every self-respecting cheese board
Cheese contains lots of valuable nutrients. It is rich in vitamin A (good for the skin, hair, nails and eyes), vitamin K (good for blood clotting), vitamin B2 (good for supplying your body with energy) and B12 (necessary for the blood and nerves). Cheese is also a source of many minerals such as calcium (good for our bones), phosphorous, magnesium (necessary for the formation of bones and teeth) and zinc (good for our immune system). Finally, it contains high-quality proteins, the very building blocks of your body.
Even more good news: all Flandrien cheeses are lactose- and gluten-free!
Flandrien Grand Cru contains the following ingredients:
Allergens:
Fully lactose- and gluten-free
|
Energy |
kJ |
1910 |
|
Energy |
kcal |
460 |
|
Fats |
g |
37 |
|
Of which saturated fatty acids |
g |
27 |
|
Carbohydrates |
g |
0 |
|
Sugars |
g |
0 |
|
Proteins |
g |
30 |
|
Salt |
g |
2 |
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